The International Gourmet Festival is a must-see event for food lovers and has become a notable tradition in Puerto Vallarta.
For ten days in the fall, this annual event brings together 70 leading chefs from Mexico and around the world in 32 of the most exclusive hotels and restaurants in Puerto Vallarta and Banderas Bay.
Since its inception in 1995, the festival has been led by the “Three Musketeers” of the culinary world: founding chefs Thierry Blouet, Heinz Reize and Roland Menetrey, who offer a dining experience like no other.
